Our beef stir fry is better than takeout! It is simple to make, and the results are so delicious! Between the flavors, ...

A good stir fry isn't about the sauce or the crisp-tender veggies — it's all about the beef. The right cut can make or break your dish, determining whether your stir fry is melt-in-your-mouth tender ...

A chef tosses a fiery stir-fry in a wok - Gorodenkoff/Shutterstock According to Gentile, "[Flat iron] has beautiful marbling and holds up well to high heat, making it ...

Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a deliciously ...

A 6‑ingredient dinner that’s loaded with protein and vibrant color! This Beef and Bell Pepper Stir‑Fry is savory, quick, gluten‑free, and dairy‑free. Perfect for busy weeknights. This beef and bell ...

MILWAUKEE - Ying Stoller, owner of Ying's Kitchen, shares an easy recipe for beef and broccoli stir fry. Cut beef into thin slices and put into mixing bowl. Stir in 2 teaspoons Ying’s Stir Fry Sauce ...

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This quick cucumber stir-fry is bulked up with savory and spicy ground beef for the ultimate light summer lunch. Ji Hye Kim is the award-winning chef/owner of Miss Kim in Ann Arbor, MI. Named one of ...

This deeply savory, easy beef stir-fry recipe is your glossy, saucy excuse to head to the farmers market for high-season peppers. (Yes. Fresh peppers have a season.) We love the piquant heat finger ...

Bring a pan of water to the boil. Add the udon and cook according to the package instructions. Drain, run under cold water, drain again, then drizzle with the toasted sesame oil. Place the beef in a ...

The stir-fry: Quick, versatile, and a great way to use leftover ingredients, this ancient cooking method dates back thousands of years. From sesame bok choy to Hunan-style beef, nearly any ingredient ...