Natalie Mikles with Tulsa Kids Magazine joins us with some ideas of foods that can survive a backpack, a hot car or a day in a cubby without refrigeration! You can save money by making your own snacks ...

Stewart also puts a nutty twist on this banana snacking cake recipe with the addition of chopped pecans. Banana and pecans are a match made in heaven, but if you’re not a fan of nuts in cake, you can ...

This rich chocolate cake is beautifully divided into sections, each topped with a variety of treats like fresh strawberries, ...

Preheat the oven to 350° F. Spray an 8-by-8-inch pan with nonstick spray. In a large bowl, use an electric mixer to combine the butter and sugar until light and fluffy. Beat in the egg. Add in the ...

Adjust oven rack to middle position and heat oven to 350 degrees. Grease 8-inch square baking pan, line with parchment paper, grease parchment, and flour pan. Whisk flour, salt, and baking soda ...

From the Recipe Creator: These banana bread brownies have a brownie layer on the bottom and a banana bread blondie layer swirled on top. Both layers feature ripe mashed bananas for maximum fruit ...

Sour cream, cocoa powder, and melted butter take this from breakfast banana bread to a decadent dessert chocolate banana cake. Julia Levy is an eater, maker and dabbler in all things food. With nearly ...