For Paleo dieters, those suffering from gluten-intolerance, and everyone trying to health-ify their lives, almond flour could be the answer. It's great to bake with, has a natural sweetness, and ...

Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor and free of both gluten and lactose, this sweet treat is already ...

You can still enjoy delicious desserts while on a gluten free diet. These gluten free sweets are made with almond flour and other gluten free flours. Try your favorite cookies, cakes and bars with ...

Almond flour is a relative newcomer to American supermarket shelves, but the Greeks have been using almond flour in their confections for centuries. Greek cooks weren’t fretting about low-carb flour ...

Almond flour is a nutritious alternative to regular flour and is used in many low-carb and gluten-free recipes. Here, we answer your questions about almond flour and give you some recipes to try. What ...

Simple, rich almond cake makes a sophisticated and delicately sweet dessert, but traditional European versions tend to be heavy and dense. For a slightly cakier version with plenty of nutty flavor, we ...